Ethiopian Living Labs for regenerative, inclusive food systems

Revitalizing ginger production in Ethiopia

Ginger is one of the most widely used spices as a flavouring agent around the world. It is also an important crop in Ethiopia in terms of production, local consumption, […]

A two days Workshop on Integrated Soil Fertility Management Organized The REFOOTURE-OTIPAVA project has conducted research on the effects of ISFM on methods of composting, rate of application of organic […]